Master of Science in Biotechnology Program, UW-Madison

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Paul Fenner

Class of 2021

Paul Fenner
Employer: Promega Corporation
Title: Production Scientist II

Paul received his bachelor’s degree in Biology with a chemistry minor from UW-River Falls. He currently works at Promega in the Fermentation Department as a Production Scientist II where he conducts quality testing for all of the competent cell products. He also is involved in inventory control and updating manufacturing and quality control procedures. Paul’s first job in fermentation was working as a brewer at Potosi Brewing Company.

Paul expects that he will be able to apply the skills and experiences from the M.S. in Biotechnology Program to further his career in operations as a production scientist in the fermentation department, or perhaps shift to transition into research and development.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Class of 2020 Schedule

Fall 2018 | Spring 2019
Fall 2019 | Spring 2020

Class of 2021 Schedule

Fall 2019 | Spring 2020
Fall 2020 | Spring 2021

Class of 2022 Schedule

Fall 2020 | Spring 2021
Fall 2021 | Spring 2022

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